ALL DAY
Antipasti
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Zucchini – mozzarella – pesto – basil – lemon – pine nuts110
-
Octopus – potatoes – green beans – friseé salad – anchovies dressing – balsamico – olive oil185
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Stracciatella – pizza-oven bread – pistachio – rosemary oil125
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Langoustine – baby gem – fried focaccia – ‘nduja marmalade – lemon mayo - spinach235
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Carpaccio - parmesan - rucola - lemon175
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Carne cruda – burned lemon mayonnaise – rucola – capers - shallots – crispy parmesan175
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Antipasto del giorno – Italian delicacies215
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Artichoke – white wine - lemon - truffle mayo – parmesan – pistachio nuts175
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Bruschetta – beef confit – rucola – white balsamic – parmesan – lemon zest175
Primi
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Risotto – del giorno
-
Pasta – del giorno
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Fregola – bakskuld – green chili – garlic – peas – red bell pepper – mascarpone – chives215
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Linguini – zucchini – tomatoes – red chili – garlic – thyme – parmesan165
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Casarecce – beef ragout – salsiccia – parmesan – provolone185
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Risotto – scallops – Jerusalem artichoke – brown butter – chicken stock – thyme225
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Linguini – cockles – white wine – green chili – garlic – butter – herbs195
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Spaghetti - truffle - parmesan - buttertoday’s price
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Add freshly grated truffletoday’s price
SECONDI
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Dorade - salsa verde - fennel - spring onions - zucchini - lemon245
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Fried pork – borlotti beans – guanciale – red wine – borretane onions – puntarella – gremolata285
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Aubergine – tomato sauce – parmesan – rucola – garlic – pine nuts – basil235
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Turbot – borettane onions – king oyster mushroom – beurre blanc – truffle325
-
Tagliata di manzo – veggies of the day – agrodolce – hazelnutstoday’s price
-
Add freshly grated truffletoday’s price
PIZZE
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Prosciutto di San Daniele – tomato – mozzarella – rucola – garlic170
-
Anchovies – tomato – mozzarella – capers – dried chili – garlic – oregano170
-
Salame Ventricina – tomato – mozzarella – scarmoza – chili – basil160
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Salsiccia – mozzarella – potatoes – pecorino sardo – stracciatella – rosemary – garlic170
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Quattro formaggi – mozzarella – pecorino – parmesan – gorgonzola – walnuts – honey170
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Add freshly grated truffletoday’s price
FORMAGGI
Selection of Italian cheese
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A piece40
-
3 pcs.105
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6 pcs.175
DOLCE
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Tiramisù FIAT95
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Caramel-chocolate semifreddo - salted caramel sauce95
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Lemonsorbet – rhubarb compot – liquorice mirengue – crystalized white chocolate95
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Pannacotta - del giorno95
MENU FIAT
4 courses & 4 glasses of wine
695
-
Today’s menu, composed by head chef & sommelierServed to the entire table From 17.00
FIAT 10
10 course sharing menu
575 per person
-
Served to the entire table From 17.00
WINE & DRINKS
COCKTAILS
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Aperol SpritzAperol - Spumante - Orange140
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HugoFiorente Elderflower Liqueur - Spumante135
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RosalinaMalfy Gin con Limone - Sodarosa - Lemon135
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Martini FIATMalfy Gin con Limone - Lillet Blanc145
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CaravaggioAbsolut Vodka - Lemon - Basil - Thyme130
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DonatellaMount Gay Rum - Cointreau - Mango135
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Italicus SourItalicus - Malfy Gin - Lemon - Angostura140
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Gin SourMalfy Gin - Lemon - Angostura130
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Negroni BiancoMalfy Con Limone - Lillet Blanc - Suze145
IL CLASSICO
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Old FashionedFour Roses Small Batch - Angostura145
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Espresso MartiniAbsolut Vodka - Kahlúa - Espresso150
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”The Godfather”Four Roses Small Batch - Luxardo Amaretto145
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Amaretto SourLuxardo Amaretto - Lemon - Sugar125
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Whiskey SourFour Roses Small Batch - Lemon - Angostura130
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NegroniMalfy Gin - Vermouth - Campari145
BIRRA
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Birrificio Angelo Poretti Draft 40 cl.60
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Menabrea Birra Bionda Lager 33 cl.50
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Menabrea Birra 0.0% 33 cl.50
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Baladin Isaac Wheat Ale 33 cl.65
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Baladin L’Ippa India Pale Ale 33 cl.65
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Baladin Leon Dark Ale 33 cl.65
NON ALCOHOLIC
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GiovanniThyme - Lemon75
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Basta e BastaOrange - Lemon75
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Bella MelaApple - Vanilla75
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Tanqueray 0,0 & Tonic75
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Negroni 0,0%75
WINE BY THE GLASS
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BUBBLES
12 cl. -
Prosseco Brut Proverbio VenetoN/V89
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Prosecco Brut Modi Sorelle Bronca VenetoN/V120
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Alma Gran Cuvée Brut Bellavista LombardietN/V180
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Rosé Contadi Castaldi LombardietN/V155
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WHITE WINE
15 cl.2670 -
Petite Arvine Les Crêtes Valle d’Aosta2022124
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Pinot Grigio Fidora Veneto2022116
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Sauvignon Blanc Prail Colterenzio Alto Adige2022115
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Soave Classico Superiore Calvarino Pieropan Veneto2021125
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Gavi Palas Michele Chiarlo Piemonte202295
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Chardonnay Langhe Ronchi Piemonte2021150
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Riesling Langhe Ca` del Baio Piemonte2021145
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Roero Arneis Correggia Val de Pretti Piemonte2016164
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Vermentino Tenuta Belguardo Mazzei Toscana2022110
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Chardonnay Lidia La Spinetta Piemonte2019345
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RED WINE
15 cl.126 -
Dolcetto d’Alba Vignavillej Brovia Piemonte2021130
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Barbera d’Alba Cipressi Nizza Michele Chiarlo Piemonte2022146
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Nebbiolo Langhe Rivetto Piemonte2021134
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Barbaresco Albino Rocca Piemonte2021153
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Barolo Mauro Molino Piemonte2019200
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Valpolicella Ripasso Superiore Brigaldara Veneto2020122
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Cabernet Sauvignon Tirrenico Tenuta Belguardo Mazzei Toscana2019140
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Sangiovese Mancini Marche2020135
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Chianti Classico Bibbiano Toscana202195
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Brunello Cordella Magdalena Toscana2018195
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DESSERT WINE
10 cl. -
Recioto Brigaldara Valpolicella2019132
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Passito Pass The Cookies! Di Leonardo Vineyards FriuliN/V128
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Passito Colle del Re Umberto Cesari Emilia-Romagna2014155
SET MENU
Choose between 3, 4 or 5 courses
Same menu for all to be ordered when 9 guests or more
475 - 575 - 675
ANTIPASTI
-
Antipasto del giorno – Italian delicacies+55
-
Zucchini – mozzarella – pesto – basil – lemon – pine nuts
-
Octopus – potatoes – green beans – friseé salad – anchovies dressing – balsamico – olive oil+35
-
Stracciatella – pizza-oven bread – pistachio – rosemary oil
-
Gratinated aubergine – tomato – parmesan – zucchini
-
Carpaccio - parmesan - rucola - lemon+35
-
Carne cruda – burned lemon mayonnaise – rucola – capers - shallots – crispy parmesan+35
-
Artichoke – white wine – lemon – truffle mayo – parmesan – pistachio nuts
-
Add freshly grated truffle +115
PRIMI
-
Risotto – mixed funghi – parsley – white wine – shallots
-
Casarecce – beef ragout – salsiccia – parmesan – provolone
-
Risotto – caramelized onions – pickled onions – fried onions – beef stock – thyme – parmigiana+45
-
Linguini – zucchini – tomatoes – red chili – garlic – thyme – parmesan
-
Spaghetti - truffle - parmesan - butter+145
-
Linguini – cockles – white wine – green chili – garlic – butter – herbs
-
Fregola – bakskuld – green chili – garlic – peas – red bell pepper – mascarpone – chives+25
-
Add freshly grated truffle +115
SECONDI
-
Dorade – salsa verde – fennel – spring onions – zucchini – lemon
-
Aubergine – tomato sauce – parmesan – rucola – garlic – pine nuts – basil
-
Turbot – borettane onions – king oyster mushroom – beurre blanc – truffle+85
-
Scaloppine di pollo – figs – marsala – cavolo nero – sugar cured red currants
-
Fried pork – borlotti beans – guanciale – red wine – borretane onions – puntarella – gremolata
-
Tagliata di manzo – veggies of the day – agrodolce – hazelnuts+145
-
Add freshly grated truffle +115
FORMAGGI
-
Selection of 3 Italian cheeses
DOLCE
-
Tiramisù FIAT
-
Caramel-chocolate Semifreddo - salted caramel sauce - crumble
-
Pannacotta - del giorno
-
Some menu items may be subject to seasonal changes
TAKEAWAY
ANTIPASTI
-
Zucchini – mozzarella – pesto – basil – lemon – pine nuts110
-
Affettati misti - Italian charcuterie170
PIZZE
-
Prosciutto di San Daniele – tomato – mozzarella – rucola – garlic120
-
Anchovies – tomato – mozzarella – capers – dried chili – garlic – oregano120
-
Salame Ventricina – tomato – mozzarella – scarmoza – chili – basil120
-
Salsiccia – mozzarella – potatoes – pecorino sardo – stracciatella – rosemary – garlic120
-
Quattro formaggi – mozzarella – pecorino – parmesan – gorgonzola – walnuts – honey120
-
Add freshly grated truffletoday’s price
DOLCE
-
Tiramisù FIAT85