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Kongens Nytorv 18, 1050 København K
  • DA
  • /

  • EN
Booking
  • ALL DAY
  • WINE & DRINKS
  • SET MENU
  • TAKEAWAY

ALL DAY

See the menu

Antipasti


  • Zucchini – mozzarella – pesto – basil – lemon – pine nuts
    110

  • Grilled octopus – ’nduja – potatoes – capers – rucola
    175

  • Stracciatella – pizza-oven bread – pistachio – rosemary oil
    125

  • Gratinated aubergine - tomato - parmesan - zucchini
    125

  • Carpaccio - parmesan - rucola - lemon
    175

  • Carne cruda – burned lemon mayonnaise – rucola – capers - shallots – crispy parmesan
    175

  • Antipasto del giorno – Italian delicacies
    215

  • Bitter leaf salads – pears – figs – walnut pesto – gorgonzola – toasted walnuts
    145

  • Bruschetta – beef confit – rucola – white balsamic – parmesan – lemon zest
    175

Primi


  • Risotto – del giorno

  • Pasta – del giorno

  • Fregola – deep–sea prawns – bisque – tomato – garlic – dill – chili
    175

  • Linguini – zucchini – tomatoes – red chili – garlic – thyme – parmesan
    165

  • Casarecce – beef ragout – salsiccia – parmesan – provolone
    185

  • Risotto – scallops – Jerusalem artichoke – brown butter – chicken stock – thyme
    225

  • Spaghetti - truffle - parmesan - butter
    today’s price

  • Add freshly grated truffle
    today’s price

SECONDI


  • Dorade - salsa verde - fennel - spring onions - zucchini - lemon
    245

  • Scaloppine di pollo – sage – spinach – lemon – potatoes
    245

  • Fried pointed cabbage - bell pepper – hazelnut – savoy cabbage – monte vecchio
    195

  • Turbot – borettane onions – chantarelles – beurre blanc – truffle
    325

  • Tagliata di manzo – veggies of the day – agrodolce – hazelnuts
    today’s price

  • Add freshly grated truffle
    today’s price

PIZZE


  • Prosciutto di San Daniele – tomato – mozzarella – rucola – garlic
    170

  • Anchovies – tomato – mozzarella – capers – dried chili – garlic – oregano
    170

  • Salame Ventricina – tomato – mozzarella – scarmoza – chili – basil
    160

  • Salsiccia – mozzarella – potatoes – pecorino sardo – stracciatella – rosemary – garlic
    170

  • Fried aubergine – tomato – mozzarella – basil – parmesan – stracciatella
    170

  • Add freshly grated truffle
    today’s price

FORMAGGI

Selection of Italian cheese


  • A piece
    40

  • 3 pcs.
    105

  • 6 pcs.
    175

DOLCE


  • Tiramisù FIAT
    95

  • Caramel-chocolate semifreddo - salted caramel sauce
    95

  • Blood orange sorbet – raspberry – mint – crystalized white chocolate
    95

  • Pannacotta - del giorno
    95

MENU FIAT

4 courses & 4 glasses of wine

695

  • Today’s menu, composed by head chef & sommelier
    Served to the entire table From 17.00

FIAT 10

10 course sharing menu

575 per person

  • Served to the entire table From 17.00

WINE & DRINKS

See the whole wine list

COCKTAILS


  • Aperol Spritz
    Aperol - Spumante - Orange
    140

  • Hugo
    Fiorente Elderflower Liqueur - Spumante
    135

  • Rosalina
    Malfy Gin con Limone - Sodarosa - Lemon
    135

  • Martini FIAT
    Malfy Gin con Limone - Lillet Blanc
    145

  • Caravaggio
    Absolut Vodka - Lemon - Basil - Thyme
    130

  • Donatella
    Mount Gay Rum - Cointreau - Mango
    135

  • Italicus Sour
    Italicus - Malfy Gin - Lemon - Angostura
    140

  • Gin Sour
    Malfy Gin - Lemon - Angostura
    130

  • Negroni Bianco
    Malfy Con Limone - Lillet Blanc - Suze
    145

IL CLASSICO


  • Old Fashioned
    Four Roses Small Batch - Angostura
    145

  • Espresso Martini
    Absolut Vodka - Kahlúa - Espresso
    150

  • ”The Godfather”
    Four Roses Small Batch - Luxardo Amaretto
    145

  • Amaretto Sour
    Luxardo Amaretto - Lemon - Sugar
    125

  • Whiskey Sour
    Four Roses Small Batch - Lemon - Angostura
    130

  • Negroni
    Malfy Gin - Vermouth - Campari
    145

BIRRA


  • Birrificio Angelo Poretti Draft 40 cl.
    60

  • Menabrea Birra Bionda Lager 33 cl.
    50

  • Menabrea Birra 0.0% 33 cl.
    50

  • Baladin Isaac Wheat Ale 33 cl.
    65

  • Baladin L’Ippa India Pale Ale 33 cl.
    65

  • Baladin Leon Dark Ale 33 cl.
    65

NON ALCOHOLIC


  • Giovanni
    Thyme - Lemon
    75

  • Basta e Basta
    Orange - Lemon
    75

  • Bella Mela
    Apple - Vanilla
    75

  • Tanqueray 0,0 & Tonic
    75

  • Negroni 0,0%
    75

WINE BY THE GLASS

15 cl.

  • BUBBLES

  • Prosseco Brut Campo dei Sass Case Paolin
    N/V
    89

  • Prosecco Brut Modi Sorelle Bronca Veneto
    N/V
    120

  • Alma Gran Cuvée Brut Bellavista Lombardiet
    N/V
    180

  • Rosé Contadi Castaldi Lombardiet
    N/V
    155
  • WHITE WINE
    2670

  • Pinot Grigio Hofstätter Alto Adige
    2022
    110

  • Riesling Pitznon Nals Margreid Alto Adige
    2022
    147

  • Sauvignon Blanc Alois Lageder Alto Adige
    2022
    118

  • Gavi Le Marne Michele Chiarlo Piemonte
    2022
    102

  • Chardonnay Langhe Ronchi Piemonte
    2021
    134

  • Pinot Nero Bianco Pinner Cavallotto Piemonte
    2021
    160

  • Roero Arneis Vietti Piemonte
    2022
    120

  • Vermentino Tenuta Parrina Toscana
    2020
    95

  • Etna Bianco Tenuta Benanti Sicilien
    2021
    124
  • ROSÉ

  • Etna Rosato Tenuta delle Terre Nere Sicilien
    2022
    126

  • Il Rosato Nervi Conterno Piemonte
    2022
    150
  • RED WINE

  • Pinot Nero Meczan Hofstätter Alto Adige
    2022
    132

  • Barbera d’Alba La Cresta Rocche dei Manzoni Piemonte
    2020
    148

  • Nebbiolo Langhe Mauro Molino Piemonte
    2021
    122

  • Barbaresco Rosa Fiore Azienda Agr. Piemonte
    2020
    153

  • Valpolicella Ripasso Superiore Brigaldara Veneto
    2020
    130

  • Rosso di Montalcino Piccolomini Toscana
    2021
    116

  • Chianti Classico Bibbiano Toscana
    2020
    105

  • Etna Rosso Tenuta Benanti Sicilien
    2020
    110
  • DESSERT WINE
    10 cl.

  • Recioto Brigaldara Valpolicella
    2019
    128

  • Passito Pass The Cookies! Di Leonardo Vineyards Friuli
    N/V
    120

  • Passito Colle del Re Umberto Cesari Emilia-Romagna
    2014
    150
  • CORA WINE
    15 cl.

  • Brunello di Montalcino Martoccia Tenuta Brunelli Toscana
    2017
    230

  • Barolo Rocche dei Manzoni Piemonte
    2017
    295
  • DRAFT WINE
    15 cl.

  • Verona Rosso
    N/V
    90

SET MENU

See the menu

Choose between 3, 4 or 5 courses

Same menu for all to be ordered when 9 guests or more

475 - 575 - 675

ANTIPASTI


  • Antipasto del giorno – Italian delicacies
    +55

  • Zucchini – mozzarella – pesto – basil – lemon – pine nuts

  • Grilled octopus – ’nduja – potatoes – capers – rucola
    +35

  • Stracciatella – pizza-oven bread – pistachio – rosemary oil

  • Gratinated aubergine – tomato – parmesan – zucchini

  • Carpaccio - parmesan - rucola - lemon
    +35

  • Carne cruda – burned lemon mayonnaise – rucola – capers - shallots – crispy parmesan
    +35

  • Bitter leaf salads – pears – figs – walnut pesto – gorgonzola – toasted walnuts

  • Add freshly grated truffle +115

PRIMI


  • Risotto – mixed funghi – parsley – white wine – shallots

  • Casarecce – beef ragout – salsiccia – parmesan – provolone

  • Risotto – scallops – Jerusalem artichoke – brown butter – chicken stock – thyme
    +45

  • Linguini – zucchini – tomatoes – red chili – garlic – thyme – parmesan

  • Spaghetti - truffle - parmesan - butter
    +145

  • Fregola – deep sea prawns – bisque – tomato – dill – wild fennel – chili

  • Add freshly grated truffle +115

SECONDI


  • Dorade – salsa verde – fennel – spring onions – zucchini – lemon

  • Fried pointed cabbage - bell pepper – hazelnut – savoy cabbage – monte vecchio

  • Turbot – borettane onions – chantarelles – beurre blanc – truffle
    +80

  • Scaloppine di pollo – sage – spinach – lemon – potatoes

  • Tagliata di manzo – veggies of the day – agrodolce – hazelnuts
    +145

  • Add freshly grated truffle +115

FORMAGGI


  • Selection of 3 Italian cheeses

DOLCE


  • Tiramisù FIAT

  • Caramel-chocolate Semifreddo - salted caramel sauce - crumble

  • Pannacotta - del giorno

  • Some menu items may be subject to seasonal changes

TAKEAWAY

See the take away menu

ANTIPASTI


  • Zucchini – mozzarella – pesto – basil – lemon – pine nuts
    110

  • Affettati misti - Italian charcuterie
    170

PIZZE


  • Prosciutto di San Daniele – tomato – mozzarella – rucola – garlic
    120

  • Anchovies – tomato – mozzarella – capers – dried chili – garlic – oregano
    120

  • Salame Ventricina – tomato – mozzarella – scarmoza – chili – basil
    120

  • Salsiccia – mozzarella – potatoes – pecorino sardo – stracciatella – rosemary – garlic
    120

  • Fried aubergine – tomato – mozzarella – basil – parmesan – stracciatella
    120

  • Add freshly grated truffle
    today’s price

DOLCE


  • Tiramisù FIAT
    85
  • Kongens Nytorv 18
    1050 København K
  • +45 33142277
  • fiat@sovino.dk
Control report
Guest Data Policy

Opening hours

  • Monday
    12:00 - 24:00
  • Tuesday
    12:00 - 24:00
  • Wednesday
    12:00 - 24:00
  • Thursday
    12:00 - 24:00
  • Friday
    12:00 - 24:00
  • Saturday
    12:00 - 24:00
  • Sunday
    12:00 - 24:00

The kitchen is open:
Lunch: Every day at 12.00-15.45
Evening: Sunday - Wednesday at 17.00-22.00. Thursday - Saturday 17.00-23.00

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