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Kongens Nytorv 18, 1050 København K
  • DA
  • /

  • EN
Booking
  • ALL DAY
  • WINE & DRINKS
  • SET MENU
  • TAKEAWAY

ALL DAY

See the menu

Antipasti


  • Zucchini – mozzarella – pesto – basil – lemon – pine nuts
    110

  • Grilled octopus – ’nduja – potatoes – capers – rucola
    175

  • Stracciatella – pizza-oven bread – pistachio – rosemary oil
    125

  • Gratinated aubergine - tomato - parmesan - zucchini
    125

  • Carpaccio - parmesan - rucola - lemon
    175

  • Carne Cruda – egg yolk – truffle oil – rucola – monte vecchio
    175

  • Affettati misti – italian charcuterie
    180

  • Bitter leaf salad – citrus – fennel – parmesan crème – pistachio
    135

  • Polpette – veal – herb mayo – parmesan – capers
    175

Primi


  • Risotto – del giorno

  • Pasta – del giorno

  • Fregola - deep-sea prawns - bisque - tomato - garlic - dill - chili
    175

  • Pasta Stracci – zucchini – provolone – parmesan – scarmoza – basil
    165

  • Risotto – scallops – turbot stock – brown butter – pumpkin – rosemary
    220

  • Spaghetti - truffle - parmesan - butter
    today’s price

  • Add freshly grated truffle
    today’s price

SECONDI


  • Dorade - salsa verde - fennel - spring onions - zucchini - lemon
    245

  • Scaloppine di pollo - sage - spinach - lemon - potatoes
    245

  • Fried pointed cabbage - bell pepper – hazelnut – savoy cabbage – monte vecchio
    195

  • Turbot – Jerusalem artichoke – chestnuts – beurre blanc truffle
    295

  • Tagliata di manzo – veggies of the day – agrodolce – hazelnuts
    today’s price

  • Add freshly grated truffle
    today’s price

PIZZE


  • Prosciutto di San Daniele - tomato - mozzarella - rucola - garlic
    170

  • Salsiccia – mozzarella – gorgonzola – pecorino – radicchio – balsamico – honey
    170

  • Salame ventricina - tomato - mozzarella - scamorza - chili - basil
    160

  • Pancetta – mozzarella – potatoes – rosemary – stracciatella – truffle oil
    170

  • Fried aubergine – mozzarella – tomatoes – basil – parmesan – stracciatella
    170

  • Add freshly grated truffle
    today’s price

FORMAGGI

Selection of Italian cheese


  • A piece
    40

  • 3 pcs.
    105

  • 6 pcs.
    175

DOLCE


  • Tiramisù FIAT
    95

  • Caramel-chocolate semifreddo - salted caramel sauce
    95

  • Lemon sorbet – gin - blackberry – rosemary – crumble
    95

  • Pannacotta - del giorno
    95

MENU FIAT

4 courses & 4 glasses of wine

695

  • Today’s menu, composed by head chef & sommelier
    Served to the entire table From 17.00

FIAT 10

10 course sharing menu

575 per person

  • Served to the entire table From 17.00

WINE & DRINKS

See the whole wine list

COCKTAILS


  • Aperol Spritz
    Aperol - Spumante - Orange
    125

  • Hugo
    St. Germain - Spumante
    125

  • Rosalina
    Gin - Sodarosa - Lemon
    135

  • Martini FIAT
    Gin - vermouth - Lemon
    145

  • Donatella
    Mount Gay Rum - Cointreau - Mango
    135

  • Inferno
    Brandy - Apple - Vanilla
    125

  • Italicus Sour
    Italicus - Malfy Gin - Lemon - Angostura
    125

  • Gin Sour
    Gin - Lemon - Angostura
    125

  • Vermouth & Tonic
    Vermouth - Tonic - Grape
    115

  • Garibaldi
    Campari - Orange Juice
    105

IL CLASSICO


  • Old Fashioned
    Four Roses Small Batch - Angostura
    135

  • Espresso Martini
    Absolut Vodka - Kahlúa - Espresso
    135

  • ”The Godfather”
    Four Roses Small Batch - Luxardo Amaretto
    145

  • Amaretto Sour
    Luxardo Amaretto - Lemon - Sugar
    125

  • Whiskey Sour
    Four Roses Small Batch - Lemon - Angostura
    130

  • Negroni
    Malfy Gin - Vermouth - Campari
    135

BIRRA


  • Birrificio Angelo Poretti Draft 40 cl.
    60

  • Menabrea Birra Bionda Lager 33 cl.
    50

  • Menabrea Birra 0.0% 33 cl.
    40

  • Baladin Isaac Wheat Ale 33 cl.
    65

  • Baladin L’Ippa India Pale Ale 33 cl.
    65

  • Baladin Super Leon Dark Ale 33 cl.
    65

NON ALCOHOLIC


  • Basta e Basta
    Orange - Lemon
    75

  • Bella Mela
    Apple - Vanilla
    75

  • Tanqueray 0,0 & Tonic
    75

  • Amaretto zero
    75

BUBBLES

  • FRANCIACORTA
    Gl / Btl

  • Alma Gran Cuvée Brut Bellavista
    N/V
    890

  • Alma Gran Cuvée Brut Bellavista MAGNUM
    N/V
    1715

  • Rosé Contadi Castaldi Lombardiet
    N/V
    895

  • Vendemmia Pas Opère Bellavista
    2010
    1420

  • Vendemmia Satén Bellavista
    2017
    1150

  • Vittorio Moretti Riserva Brut Bellavista
    2013
    1450

  • La Scala Brut Millesimato Bellavista
    2010
    1480

  • La Scala Brut Millesimato Bellavista
    2011
    1280

  • La Scala Brut Millesimato Bellavista
    2012
    1280

  • Rosé Vendemmia Bellavista
    2013
    1195

  • Brut Contadi Castaldi
    N/V
    725

OTHER BUBBLES


  • Blanc de Blanc Ferrari Maximun Trentino
    N/V
    525

  • Prosecco Extra Brut Proverbio Veneto
    N/V
    475

  • Prosecco Brut Modi Sorelle Bronca Veneto
    N/V
    635

WINE BY THE GLASS

15 cl.

  • WHITE WINE

  • Reserve Della Contessa Manincor Alto Adige
    2021
    115

  • Riesling Pitznon Nals Margreid Alto Adige
    2022
    136

  • Sauvignon Blanc Vette Tenuta San Leonardo Trentino
    2021
    118

  • Pinot Grigio Collio Pighin Friuli
    2021
    128

  • Pinot Nero Bianco Pinner Cavallotto Piemonte
    2020
    155

  • Roero Arneis Vietti Piemonte
    2021
    118

  • Fiano Sorani Apulien
    2021
    95

  • Chardonnay I Sistri Felsina Toscana
    2020
    142
  • ROSÉ

  • Albia Barone Ricasoli Toscana
    2020
    95

  • Etna Rosato Tenuta delle Terre Nerre Sicilien
    2020
    100

  • 18 Patrick Uccelli Alto Addige
    2020
    119
  • RED WINE

  • Pinot Nero Meczan Hofstätter Alto Adige
    2021
    118

  • Barbera d’Alba Marun Matteo Correggia Piemonte
    2017
    128

  • Nebbiolo Langhe La Spinetta
    2019
    168

  • Barbaresco Rosa Fiore Azienda Agr. Piemonte
    2018
    143

  • Ripasso Superiore Brigaldara
    2019
    118

  • Rosso di Montalcino Rossoforte Piccolomini Toscana
    2020
    138

  • Chianti Classico Bibbiano Toscana
    2018
    105
  • DESSERT WINE
    10 cl.

  • Recioto Brigaldara Valpolicella
    2019
    128

  • Passito Pass The Cookies! Di Leonardo Vineyards Friuli
    N/V
    120

  • Passito Colle del Re Umberto Cesari Emilia-Romagna
    2012
    150

SET MENU

See the menu

Choose between 3, 4 or 5 courses

Same menu for all to be ordered when 9 guests or more

475 - 575 - 675

ANTIPASTI


  • Affettati Misti - Italian charcuterie
    +45

  • Zucchini – mozzarella – pesto – basil – lemon – pine nuts

  • Grilled octopus – ’nduja – potatoes – capers – rucola
    +35

  • Gratinated Aubergine - tomato - parmesan - zucchini

  • Gratinated aubergine – tomato – parmesan – zucchini

  • Carpaccio - parmesan - rucola - lemon
    +35

  • Carne Cruda – egg yolk – truffle oil – rucola – monte vecchio
    +35

  • Bitter leaf salad – citrus – fennel – parmesan crème – pistachio

  • Add freshly grated truffle +115

PRIMI


  • Risotto - mixed funghi - parsley - white wine - shallots

  • Gnocco sardo – beef ragout – sage – parmesan – provolone

  • Risotto – scallops – turbot stock – brown butter – pumpkin – rosemary
    +45

  • Pasta Stracci – zucchini – provolone – parmesan – scarmoza – basil

  • Spaghetti - truffle - parmesan - butter
    +145

  • Fregola - deep sea prawns - bisque - tomato - dill - wild fennel - chili

  • Add freshly grated truffle +115

SECONDI


  • Dorade - salsa verde - fennel - spring onions - zucchini - lemon

  • Fried pointed cabbage - bell pepper – hazelnut – savoy cabbage – monte vecchio

  • Turbot – Jerusalem artichoke – chestnuts – beurre blanc truffle
    +50

  • Scaloppine di pollo - sage - spinach - lemon - potatoes

  • Tagliata di manzo – veggies of the day – agrodolce – hazelnuts
    +145

  • Add freshly grated truffle +115

FORMAGGI


  • Selection of 3 Italian cheeses

DOLCE


  • Tiramisù FIAT

  • Caramel-chocolate Semifreddo - salted caramel sauce - crumble

  • Pannacotta - del giorno

  • Some menu items may be subject to seasonal changes

TAKEAWAY

See the take away menu

ANTIPASTI


  • Zucchini – mozzarella – pesto – basil – lemon – pine nuts
    110

  • Affettati misti - Italian charcuterie
    170

PIZZE


  • Prosciutto di San Daniele - tomato - mozzarella - rucola - garlic
    120

  • Salsiccia – mozzarella – gorgonzola – pecorino – radicchio – balsimico – honey
    120

  • Salame ventricina - tomato - mozzarella - scamorza - chili - basil
    120

  • Pancetta - mozzarella - potatoes - rose mary - stracciatella - truffle oil
    120

  • Fried aubergine – mozzarella – tomatoes – basil – parmesan – stracciatella
    120

  • Add freshly grated truffle
    today’s price

DOLCE


  • Tiramisù FIAT
    85
  • Kongens Nytorv 18
    1050 København K
  • +45 33142277
  • fiat@sovino.dk
Control report

Opening hours

  • Monday
    12:00 - 24:00
  • Tuesday
    12:00 - 24:00
  • Wednesday
    12:00 - 24:00
  • Thursday
    12:00 - 24:00
  • Friday
    12:00 - 24:00
  • Saturday
    12:00 - 24:00
  • Sunday
    12:00 - 24:00

The kitchen is open:
Lunch: Every day at 12.00-15.45
Evening: Sunday - Wednesday at 17.00-22.00. Thursday - Saturday 17.00-23.00

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