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Kongens Nytorv 18, 1050 København K
  • DA
  • /

  • EN
Booking
  • ALL DAY
  • WINE & DRINKS
  • SET MENU
  • TAKEAWAY

ALL DAY

See the menu

Antipasti


  • Zucchini – mozzarella – pesto – basil – lemon – pine nuts
    110

  • Stracciatella – pizza-oven bread – pistachio – rosemary oil
    125

  • Carpaccio - parmesan - rucola - lemon
    185

  • Affetatti misti – selection of danish and italian charcuteri – olives
    185

  • Carne cruda – burned lemon mayonnaise – rucola – capers - shallots – crispy parmesan
    185

  • Gratinated aubergine – zucchini – tomato – pesto – parmesan
    125

  • Caprese – mozzarella – basil
    145

  • Octopus – n’duja – potatoes – white wine – capers – parsley – rucola
    185

Primi


  • Risotto – del giorno

  • Pasta – del giorno

  • Fregola – mushrooms – wild garlic – garlic – pecorino – San Daniele crumble
    185

  • Linguini – deep sea prawns – rosé – sambuca – garlic – chili – basil – tomato
    195

  • Casarecce – beef ragout – salsiccia – parmesan – provolone
    195

  • Linguini – zucchini – tomatoes – red chili – garlic – thyme – parmesan
    165

  • Spaghetti Cacio e Pepe – pecorino – black pepper
    155

  • Spaghetti - truffle - parmesan - butter
    today’s price

  • Add freshly grated truffle
    today’s price

SECONDI


  • Dorade - salsa verde - fennel - spring onions - zucchini - lemon
    245

  • Fried pork – bell peppers – red onions – garlic – balsamic vinegar – basil
    245

  • Aubergine – tomato sauce – parmesan – rucola – garlic – pine nuts – basil
    205

  • Scallopine di pollo – sage – capers – potatoes – lemon
    245

  • Tagliata di manzo – rucola – friggitelli – spring onion – parmesan – pine nuts
    today’s price

  • Add freshly grated truffle
    today’s price

PIZZE


  • Prosciutto di San Daniele – tomato – mozzarella – rucola – garlic
    170

  • Zucchini – mozzarella – goat cheese – pesto – pine nuts
    170

  • Salame Ventricina – tomato – mozzarella – scamoza – chili – basil
    170

  • Salsiccia – mozzarella – potatoes – pecorino sardo – stracciatella – rosemary – garlic
    170

  • Mortadella – mozzarella – pecorino sardo – pickled green chili – rucola
    170

  • Add freshly grated truffle
    today’s price

FORMAGGI

Selection of Italian cheese


  • A piece
    40

  • 3 pcs.
    105

  • 6 pcs.
    175

DOLCE


  • Tiramisù FIAT
    95

  • Semifreddo – chocolate – caramel – crumble
    95

  • Sorbet of apple and mint – marengs – dark chocolate
    95

  • Pannacotta - del giorno
    95

MENU FIAT

4 courses & 4 glasses of wine

695

  • Today’s menu, composed by head chef & sommelier
    Served to the entire table From 17.00

FIAT 10

10 course sharing menu

575 per person

  • Served to the entire table From 17.00

WINE & DRINKS

See the whole wine list

COCKTAILS


  • Aperol Spritz
    Aperol - Spumante - Orange
    135

  • Hugo
    Fiorente Elderflower Liqueur - Spumante
    120

  • Rosalina
    Malfy Gin con Limone - Sodarosa - Lemon
    125

  • Donatella
    Mount Gay Rum - Cointreau - Mango
    125

  • Limoncello Spritz
    Limoncello - Prosecco Syrup - Spumante
    135

  • Rafaella Sour
    Aperitivo Luxardo - Prosecco Syrup - Orange
    115

  • Italicus Sour
    Italicus - Malfy Gin - Lemon - Angostura
    130

  • Negroni Bianco
    Malfy Gin con Limone - Luxardo Bitter - Mancino Vermouth
    125

  • Leonardo
    Hendricks - Fiorente Elderflower Liqoure - Cucumber
    115

IL CLASSICO


  • Old Fashioned
    Four Roses Small Batch - Angostura
    130

  • Espresso Martini
    Absolut Vodka - Kahlúa - Espresso
    145

  • Americano
    Campari - Antica Formula Vermouth
    125

  • Amaretto Sour
    Luxardo Amaretto - Lemon - Sugar
    115

  • Whiskey Sour
    Four Roses Small Batch - Lemon - Angostura
    125

  • Negroni
    Malfy Gin - Vermouth - Campari
    135

  • Dolce Nonna
    Absolut Vodka - Vanilla Liquore - Apple
    130

BIRRA


  • Birrificio Angelo Poretti Draft 40 cl.
    55

  • Menabrea Birra Bionda Lager 33 cl.
    55

  • Menabrea Birra 0.0% 33 cl.
    55

  • Baladin Isaac Wheat Ale 33 cl.
    65

  • Baladin L’Ippa India Pale Ale 33 cl.
    65

  • Baladin Leon Dark Ale 33 cl.
    65

NON ALCOHOLIC


  • Giovanni
    Thyme - Lemon - Aqua Frizzante
    65

  • Umberto
    Elderflower - Jasmine - Lemon
    65

  • Brambolino
    Tanqueray 0,0% - Blackberry
    65

  • Basta e Basta
    Orange - Lemon - Aqua Frizzante
    65

  • Tanqueray 0,0 & Tonic
    65

WINE BY THE GLASS

  • BUBBLES
    12 cl.

  • Prosecco DOC Torresella Veneto
    N/V
    89

  • Prosecco Brut “Modi” Sorelle Bronca Veneto
    N/V
    125

  • Franciacorta Brut Contadi Castaldi Lombardiet
    N/V
    145

  • Franciacorta Rosé “Alma Grande Cuvée” Brut Bellavista Lombardiet
    N/V
    190
  • WHITE WINE
    15 cl.
    2670

  • Roero Arneis Matteo Corregia Piemonte
    2023
    115

  • Petite Arvine Les Crêtes Valle d’Aosta
    2023
    131

  • Soave Classico ”Otto” Graziano Prà Veneto
    2023
    120

  • Pinot Grigio Domini del Leone Veneto
    2023
    90

  • Sauvignon Blanc Pighin Friuli
    2023
    100

  • Pecorino Merlettaie Ciù Ciù Marche
    2023
    100

  • Chardonnay “Talo” Feudi di San Marzano Apulien
    2023
    125

  • Etna Bianco “Aurantica” Tenute Mannino
    2023
    145
  • RED WINE
    15 cl.
    110

  • Langhe Nebbiolo Malvirà Piemonte
    2020
    135

  • Barolo “Le Radici” Fratelli Revello Piemonte
    2020
    138

  • Barbera d’Asti “Casascarpa” Scarpa Piemonte
    2022
    105

  • Pinot Nero „Avamposti Ventura“ Tenuta Il Cascinone Piemonte
    2022
    115

  • Valpolicella Superiore Ripasso Brigaldara Veneto
    2022
    130

  • Rosso di Montalcino Tenuta Brunelli Toscana
    2020
    127

  • Chianti Classico Bibbiano Toscana
    2022
    95

  • Cabernet Sauvignon “Volpolo” Podere Sapaio Toscana
    2021
    160

  • Primitivo di Manduria “Talo” Feudi di San Marzano Apulien
    2022
    95

  • Nerello Mascalese Aglaea Sicilien
    2021
    120

  • Sangiovese “Luli’O” Castello Tricerchi
    2022
    90
  • CORAVIN
    15 cl.
    120

  • Barolo “Gallinotto” Mauro Molino Piemonte
    2020
    315

  • Chianti Classico Gran Selezione “Castello Fonterutoli” Tenuta Mazzei Toscana
    2021
    280
  • ROSÉ
    215

  • Il Rosato Nervi Conterno Piemonte
    2022
    155

SET MENU

See the menu

Choose between 3, 4 or 5 courses

Same menu for all to be ordered when 9 guests or more

475 - 575 - 675

ANTIPASTI


  • Affetatti misti – selection of Danish and Italian charcuteri – olives
    +55

  • Zucchini – mozzarella – pesto – basil – lemon – pine nuts

  • Stracciatella – pizza-oven bread – pistachio – rosemary oil

  • Gratinated aubergine – tomato – parmesan – zucchini

  • Octopus – n’duja – potatoes – white wine – capers – parsley – rucola
    +35

  • Blood orange – fennel – lollo bionda – citronette – pecorino – pistachio nuts

  • Carpaccio - parmesan - rucola - lemon
    +35

  • Carne cruda – burned lemon mayonnaise – rucola – capers - shallots – crispy parmesan
    +35

  • Add freshly grated truffle +115

PRIMI


  • Casarecce – beef ragout – salsiccia – parmesan – provolone

  • Mezzi Rigatoni – zucchini – tomatoes – red chili – garlic – thyme – parmesan

  • Spaghetti - truffle - parmesan - butter
    +145

  • Mezzi rigatoni – cacio e pepe – black pepper – pecorino

  • Fregola – mushrooms – kale – garlic – thyme - spring onions – parmesan

  • Add freshly grated truffle +115

SECONDI


  • Dorade – salsa verde – fennel – spring onions – zucchini – lemon

  • Aubergine – tomato sauce – parmesan – rucola – garlic – pine nuts – basil

  • Hake – prawn bisque – spinach – fennel
    +45

  • Fried pork – bell peppers – red onions – garlic – balsamic vinegar – basil

  • Tagliata di manzo – veggies of the day – agrodolce – hazelnuts
    +145

  • Add freshly grated truffle +115

FORMAGGI


  • Selection of 3 Italian cheeses

DOLCE


  • Tiramisù FIAT

  • Semifreddo – chocolate – caramel – crumble

  • Pannacotta - del giorno

  • Some menu items may be subject to seasonal changes

TAKEAWAY

See the take away menu

ANTIPASTI


  • Zucchini – mozzarella – pesto – basil – lemon – pine nuts
    110

  • Affettati misti - Italian charcuterie
    170

PIZZE


  • Prosciutto di San Daniele – tomato – mozzarella – rucola – garlic
    120

  • Funghi misti – mozzarella – spinach – gorgonzola
    120

  • Salame Ventricina – tomato – mozzarella – scarmoza – chili – basil
    120

  • Salsiccia – mozzarella – potatoes – pecorino sardo – stracciatella – rosemary – garlic
    120

  • Quattro formaggi – mozzarella – pecorino – parmesan – gorgonzola – walnuts – honey
    120

  • Add freshly grated truffle
    today’s price

DOLCE


  • Tiramisù FIAT
    85
  • Kongens Nytorv 18
    1050 København K
  • +45 33142277
  • fiat@sovino.dk
Control report
Guest Data Policy

Opening hours

  • Monday
    12:00 - 24:00
  • Tuesday
    12:00 - 24:00
  • Wednesday
    12:00 - 24:00
  • Thursday
    12:00 - 24:00
  • Friday
    12:00 - 24:00
  • Saturday
    12:00 - 24:00
  • Sunday
    12:00 - 24:00

The kitchen is open:
Lunch: Every day at 12.00-15.45
Evening: Sunday - Wednesday at 17.00-22.00. Thursday - Saturday 17.00-23.00

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